Saugus Rehab and Nursing is seeking you to join our team. If you have a love for supporting the elderly we want to hear from you!
Key Duties
- Conducts a nutrition assessment for patients at nutritional risk per facility policies and procedures
- Develops and implements an individualized plan for nutrition intervention based on nutrition assessment and evidence-based standards
- Collaborate with the interdisciplinary team in meetings and/or rounds
- Works cooperatively with food service staff to ensure conformance to diet prescriptions
- Demonstrates accountability for the proper use of patients’ protected health information
Required Licenses/Certifications
- Current Registered Dietitian credentialed by Commision on Dietetic Registration (CDR)
- Massachusetts state dietitian license is required prior to starting position
- Long Term Care experieince preferred.
- Serv Safe or other similar national food safety certification preferred.
Must maintain all appropiate registrations, licensure continuing credits or other such requirements in good standing as needed to maintain employment.
